![]() To remove the cover, turn it to the right (clockwise)īasically, the only time you should adjust the smoke stack is when the grill if first assembled. To adjust the chimney turn it to the left (counter clockwise) to increase the height. If you take a close look, they are open not closed. Some grills have pre-modified smoke stacks that you can’t adjust. But you should never close the chimney completely. ![]() If you’re grilling in the winter or on a windy day, leaving a smaller opening on the chimney can prevent the temperature from fluctuating. The air is not able to flow freely, which could cause a buildup of gases in the grill, which could lead to an explosion. If you lower or close the cap, you restrict the airflow, and it produces less heat. If your Pit Boss has a smokestack, it should always be open. Since reading that on a forum, it’s how I’ve adjusted my smoke stack and haven’t touched the height since. This most likely is the case for Pit Boss and any other pellet grill brands as well. While others say it should be wide enough to put your index and middle finger in between the cap and pipe.Īccording to the Traeger website, you want to have a 1-2 inch gap between the top of the chimney pipe and the bottom of the chimney cap. Some people say the chimney should be high enough to stick a thick piece of cardboard between it. So what’s the perfect height? Well, the answer will vary depending on who you ask. Should the Pit Boss chimney be open or closed? According to the Pit Boss manual, a wider opening when cooking at lower temperatures will allow for better airflow. If you’re a technical person, you can read more about Thermodynamics. All we want to know is how do you adjust it for the best results. Most people, myself included don’t understand the science of Thermodynamics. However, it affects how the smoke stack works on a grill. If you’re not a physics person, it may not mean much to you. Thermodynamics is basically the calculation of heat loss coefficients of wind velocity, steel, air density, moisture content, and surface area. The best way to add a smoke stack to your Pit Boss, as well as the most popular mods.īut first, let’s look at the science of thermodynamics to better understand how the chimney works. In this article, we’re going to discuss how to adjust the chimney. To be honest, I still don’t know that much about it. When I first got my Pit Boss, I had no clue how to use it. If your grill has one, there are several things you should know about it. If you purchase something from this page, I may receive a small percentage of the sale at no extra cost to you. *This page contains affiliate links to products I recommend. So, if it’s not important, why are so many people adding one to their grill? According to this Reddit post, you don’t need one, as pellet grills use a fan to force airflow. Unlike the traditional gas and charcoal grills, some pellet grills have smoke stacks. When adjusted properly, it provides proper airflow to help improve accurate cooking. ![]() The chimney is located on the side of the main barrel, on the opposite side of the hopper. In this article, I’m going to share everything I’ve learned about it. Should it be open or closed when using it? Does it need to be cleaned? Most people, including myself, don’t really understand how to use the Pit Boss chimney. The Pit Boss smoke stack is a huge topic on online forums.
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